Pg. Mitja Llegua, 9-10,
L’Alfas Del Pi,
The Taverna Ascot has a resourceful, creative and self-taught chef. The home made food which can vary from day to day never disappoints and clients return to this restuarant time and again. For starters there is a wide variety of tapas, which can be followed by the speciality rice dishes or a selection of plates with a distinct Mediterranean style. Modern attractive decor.
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